The Kitchen · Indian Sample

Weeknight Dal

Serves
4
Prep
10 min
Cook
30 min
Course
Mains
Placeholder picture

Ingredients

  • 1 cup red lentils, rinsed
  • 1 onion, diced
  • 2 cloves garlic
  • 1 tbsp curry powder
  • 1 can coconut milk

Method

  1. Soften the onion and garlic in oil.
  2. Add the spice, then the lentils, coconut milk and 2 cups of water.
  3. Simmer 25 minutes, stirring now and then. Salt to taste.

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